Amy and James
Type Of Event
Wedding
Date:
28th July 2022
Venue:
At home
Guests
28 Guests
Menu
Drinks and Snacks on Arrival
Welsh rarebit fingers
Small pork rib roll
Canapés
Crispy pork belly bites with hoi sin sauce and crackling crumb
Melon and jamon skewers
Stilton, pear and walnut tartlets
Smoked salmon, cream cheese and dill blini
Mini prawn cocktails on cucumber
Starter
Ham hock terrine
Welsh cheese arancini/croquette
Both garnished with salad leaves, pickled onion/fruit and chutney/sauce
Fish
Seared mackerel fillet
Seared scallop
Served with grilled asparagus, caper, lemon and tomato concasse
Mains
Mediterranean plated roast with heritage carrots, crispy roast new potatoes, green veg and salsa verde style sauce
Lamb: 8oz lamb rump
Chicken: pan fried then roasted chicken supreme
Dessert
Chocolate and almond torte with fresh summer berries (smaller portion than at the tasting)
Lemon cheesecake with berry compote
Coffee
Heart shaped Welshcakes
"Amazing food, fantastic service and the most brilliant team anyone hiring caterers could hope for. We chose Fresh Food Events because they offered a truly bespoke experience and Graham listened, suggested ideas and helped us design a beautiful menu. After the tasting evening we knew we’d be well looked after. The food was restaurant quality and Fresh Food Events added so much to our day with the perfect blend of smiles, humour and professionalism. We wouldn’t change a single thing."
