Carolin and Mary

Canapes

Tomato And Ham Bruschetta
A Marquee at Home
Ratatouille And Parmesan Tartlet
Mini Baked Potatoes with Sour Cream and Chives
Roast Beef And Horseradish In Yorkshire Pudding

Starter

Goats Cheese with Plum Chutney and a Bistro Salad
Prawn Cocktail with lots of Prawns, Sauce and Bistro
Salad
Mushroom Bruschetta for your Vegetarian / Vegan
Guests
Mixed Artisan Rolls and Butter / Vegan Spread in
baskets on tables.

Mains

Whole Roast Boneless Chicken Breast stuffed with a
Mushroom and Onion Duxelle and Wrapped in Ham
with a Cream and Mushroom Sauce
Belly Pork (No Crackling) With Red Cabbage and
Apple.
Both served with
Roast Potatoes
Mashed Potatoes
Tenderstem Broccoli
Chantenay Carrots
Jugs of gravy on the tables

Dessert

Eton Mess
Tiramisu