Field Studies Council

Starters

Vegetable Soup with Bread Rolls and Butter

Mains

Roast Chicken Breast in a white wine a tarragon Sauce
Seasonal Vegetables,
Baby New Potatoes Roasted in their skins
Gravy
No Meat Meatloaf made with Oats and Lentils, Herbs
and Spices
Seasonal Vegetables,
Baby New Potatoes Roasted in their skins
Gravy

Dessert

Chocolate Brownie garnished with a fruit coulis and
served with a Hot Chocolate Sauce