Jess and Ludwig
Type Of Event
Wedding
Date:
19th April 2025
Venue:
Shrivenham Memorial Hall
Guests
72 Adults and 3 Children
Menu
Starter
Obazda
Leberkase
Ardennes pâté with rocket and caramelised onion chutney
Cherry tomatoes, mozzarella bambini, country ham, sliced peppers, olives
Mixed artisan rolls and butter on tables
Mains
Roast pork with apple sauce and Yorkshire puddings, roast potatoes, peas, carrots, broccoli and gravy
or Cumberland sausage and mash with Yorkshire pudding and vegetables
Dessert
Sticky toffee pudding (no raisins) with ice cream or custard
Stewed raspberries with vanilla ice cream
Evening
Pulled pork
Beef burgers with onions and cheese in large white floury rolls
Coleslaw and chopped green garden salad
Sauces
"Thanks so much for all your hard work. We truly mean it when we say we could not have pulled the day off without you. Planning from 800 miles away came with quirks but you took it all in stride. Charmaine on the day was wonderful and did so many little things without us needing to ask. Moving unused table decorations to the front of the stage after the meal was genius. Herzlichen Dank!"
