Kirsty and Thomas
Type Of Event
Wedding
Date:
7th June 2025
Venue:
Drybridge House
Guests
37 Adults
Menu
Canapés
Roast pepper bruschetta
Hummus and olive crostini
Smoked salmon and cream cheese blini
Mini prawn cocktails on cucumber
Vegan cheese on cucumber
Starter options
Trio of melon with fruits
or mini fishcakes with chilli jam
or individual antipasti (continental meats, crudités and hummus, sundried tomatoes, olives, mozzarella) dressed with rocket
Main options
Striploin of beef in red wine jus with dauphinoise potatoes, chantenay carrots and tenderstem broccoli
Salmon teriyaki with wild and white rice and Asian slaw
Stuffed mushrooms with garlic, apricot couscous and vegetables
Dessert options
Apple crumble with clotted cream ice cream
Vegan brownie with berries and Swedish glaze ice cream
Evening
6oz beef burgers in brioche buns with cheese, onions, lettuce, pickles and sauces
"Massive thank you for all your help and support for our wedding. The food was fantastic and the service throughout the evening was perfect. Graham, you were the perfect MC and so many guests complimented your charismatic presence. Charmaine, the service you ran was amazing and the room turnaround was spot on. Please pass on our thanks to the rest of the team too. You’ve built an amazing business."
